French Macarons (Gluten Free)


ID : 45145   

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in this hands-on class we will be learning how to make different flavors of French Macarons.  Recipes include 2-3 different macarons with plenty to take home.  We will be working in teams of 2 and practicing mixing, piping and filling techniques.  This is a gluten-free dessert class!!

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Class Details

1 Session(s)
Weekly - Fri

Location
Valencia Campus

Instructor
Kristi Descher 

 

Notice

Please read:  Minimum enrollment is 16 to move forward

Tuition: 

$95.00

Registration Closes On
Friday, March 27, 2026 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
3/27/2026 - 3/27/2026 Weekly - Fri 06:00 PM - 08:30 PM Valencia, Valencia Campus  Map, Room: ICUE Bakery Kristi Descher 

Other Class Offerings

2-Day Laminated Dough
ID: 45143

02/20/26 - 02/21/26
Weekly - Fri, Sat
2 sessions.

Location
Valencia Campus

Instructor
Kristi Descher

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